No, this is not a picture of me skiing today but a shot at Park City where we will be going this Christmas for a few days with friends, sisters and cousins. We are hoping for massive amounts of snow between now and then. Also, I have about three weeks to deliberate on which skis and what wine to bring. Any ideas?
The skis are legal but I am not sure about the wine. Might have to be a bootlegger again. I have been told that Utah restaurants will not serve a BYOB bottle if it doesn't have the State Tax Stamp on it.